Understanding the proper way to maintain and keep your chainsaw in prime condition is crucial. This is to make sure that you can operate your chainsaw with safety and conserve its longevity. A good quality sharpening kit with proper accessories can take care of that.
Step-by-step guide on how to sharpen a chainsaw
1. Clean the chain of your chainsaw: First, obtain a chainsaw file that matches the series of the saw’s teeth series. Then begin thorough cleaning the chain by removing all the debris, dirt, and oil using any old towel or cloth and screwdriver.
2. Correct the chain tension: There needs to be a specific tension in the chain of your chainsaw for it to work properly. It’s a safety hazard otherwise. Set the chain tension by adjusting the tensioning screw.
3. Stabilize the chainsaw: Before attempting to file your chain, make sure it’s strictly stabilized. You can also consider recruiting an assistant to hold it firmly when you work.
4. Start at the shortest cutter: You need to start with locating the shortest cutter blade and then begin sharpening at it. If all teeth are similar in height then any point is good to start at. Work in the same direction and remember to mark your starting point.
5. Stroke at an angle: Hold the file at the same angle as it recently filed at and make sure to slide it across the teeth or twist it even if need be to create some friction. Repeat this process for the other side too. This will make sure all the teeth are precisely the same length.
6. Look out for the depth gauges: Check the depth gauges. Each one should be a modified cutter.
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